An Italian Chophouse
Donna Mare brings the soul of Italy's sun-kissed coast to Miami Beach. Here, generations of family recipes meet the bounty of land and sea, crafting an experience that transforms dining into a celebration of simple pleasures.
Our Story
Here, we celebrate the art of Italian dining with uncompromising passion. Watch our dedicated Sfoglina dance with fresh pasta daily, smell the aromatic allure of our wood-red pizzas, and let our fresh seafood transport you to the Italian coast. For those who dream of the perfect steak, our prime cuts are a love letter to tradition, each paired thoughtfully with our curated wine collection and spirited cocktails. Every dish tells a story of joy, passion, and the simple pleasure of enjoying a meal with friends & family.
Meet The Chef
Born in Milan, Italy, Luigi Marco Iannuario discovered his passion for food in his family’s tiny kitchen, where he learned to cook under the guidance of his parents and grandmother. After earning his culinary degree from the prestigious Istituto Alberghiero “Carlo Porta” and working with legendary chefs like Gualtiero Marchesi, Luigi built an impressive career across Europe and the United States.
From leading renowned kitchens in Miami, Milan, Dallas, and Las Vegas to earning accolades such as "Best Young Chef" in Cremona, Luigi's journey reflects his deep commitment to authentic Italian cuisine. Today, he combines traditional recipes with a contemporary flair, emphasizing fresh, seasonal ingredients and thoughtful presentation.
